Day: August 3, 2010

Also known as galanga or blue ginger, galangal is a type of plant that is used in both culinary and medical uses in many parts of Asia, and originated from Indonesia and Hainan Island in China. It is used in various Asian cuisines such as Thai tom yum or tom khai gai soups, Vietnamese Hue

The kaffir lime is a rough, warty green fruit that has an exotic aroma and it is famously known for its double shaped leaves and both the fruit and its leaves are used for cooking to increase the scent of dishes. The leaves of this fruit are egg-shaped and its color is dark green on